OPTIMIZING THE MARKETING MIX TO ENHANCE THE COMPETITIVENESS OF FRESHWATER FISH HATCHERIES

Authors

  • Nurhaeni Sikki Universitas Sangga Buana YPKP
  • Atventus Nainggolan Universitas Sangga Buana YPKP
  • Ratna Deli Sari Universitas Sangga Buana YPKP
  • Huda Binti Ibrahim Universiti Utara Malaysia

DOI:

https://doi.org/10.61397/mfc.v4i1.453

Keywords:

Marketing Mix, Competitiveness, Freshwater Fish Hatchery

Abstract

This study analyzes the optimization of the marketing mix to improve the competitiveness of freshwater fish hatcheries, with a case study of Haji Aep’s hatchery in Warung Jambe Village, Karang Tengah District, Cianjur. The research aims to identify the strengths and weaknesses of existing marketing strategies and formulate alternative strategies to enhance competitiveness. The study applied a qualitative descriptive approach supported by SWOT analysis to examine internal and external factors. Data were collected through observation, interviews, and documentation. The results indicate that product quality, pricing strategy, distribution channels, and promotional activities play a crucial role in strengthening competitiveness. The findings further suggest that collaboration with local communities, government support, and market expansion are essential for sustaining business growth. This research concludes that optimizing the marketing mix can significantly increase the market competitiveness of freshwater fish hatchery enterprises.

References

Chaffey, D., & Ellis-Chadwick, F. (2019). Digital marketing: Strategy, implementation and practice (7th ed.). Pearson.

Creswell, J. W., & Poth, C. N. (2018). Qualitative inquiry and research design: Choosing among five approaches (4th ed.). SAGE Publications.

Food and Agriculture Organization of the United Nations. (2024). The state of world fisheries and aquaculture 2024: Blue transformation in action. FAO. https://doi.org/10.4060/cd0683en

Gürel, E., & Tat, M. (2017). SWOT analysis: A theoretical review. The Journal of International Social Research, 10(51), 994–1006. https://doi.org/10.17719/jisr.2017.1832

Kotler, P., & Armstrong, G. (2021). Principles of marketing (18th ed.). Pearson.

Kotler, P., & Keller, K. L. (2016). Marketing management (15th ed.). Pearson.

Miles, M. B., Huberman, A. M., & Saldaña, J. (2014). Qualitative data analysis: A methods sourcebook (3rd ed.). SAGE Publications.

Porter, M. E. (1985). Competitive advantage: Creating and sustaining superior performance. Free Press.

Yin, R. K. (2018). Case study research and applications: Design and methods (6th ed.). SAGE Publications.

Downloads

Published

2026-07-29

How to Cite

Sikki, N., Nainggolan , A., Sari, R. D., & Ibrahim, H. B. (2026). OPTIMIZING THE MARKETING MIX TO ENHANCE THE COMPETITIVENESS OF FRESHWATER FISH HATCHERIES. Multifinance, 4(1), 1–15. https://doi.org/10.61397/mfc.v4i1.453